Menu 0f flavours
All of our cakes are baked to order. 4 layers of moist sponge, are filled with 3 layers of flavoured buttercream,
syrup, jams or curds so each bite tastes amazing.
Below are some of our popular flavour combinations.
As our service is bespoke, if you have a favourite that you can't see just ask and we will do our best to create it for you.
Victoria Sponge
Moist vanilla sponge layered with raspberry conserve and madagascan vanilla buttercream
Vanilla & Raspberry Sponge
Moist vanilla sponge with fresh raspberries, layered with raspberry conserve and madagascan vanilla buttercream
Lemon Sponge
Luscious Lemon zest sponge infused with lemon sugar syrup, lemon curd and madagascan vanilla buttercream
Lemon & Blueberry Sponge
Luscious Lemon zest sponge with fresh blueberries, infused with lemon sugar syrup,
lemon curd and madagascan vanilla buttercream
Chocolate Sponge
Moist chocolate sponge with salted caramel and madagascan vanilla buttercream or chocolate ganache
Rich Belgium Chocolate Fudge Cake
Chocolate fudge cake layered with either dark, milk or white chocolate ganache
Carrot & Walnut Cake
Moist cake, packed with carrots, fruit, spices and chopped walnuts. Layered with orange zest buttercream
Coffee & Walnut Cake
Coffee sponge layered with coffee infused buttercream
Cherry Bakewell Cake
Almond sponge layered with cherry preserve and madagascan vanilla buttercream
Traditional Dark Fruit Cake
Rich fruit cake packed full of fruit, cherries & citrus peel. Matured with brandy for 8 weeks
(please note that fruit cakes needs to be ordered 12 weeks in advance)
Allergy Information
All our cakes are made in an environment where nuts, soya and alcohol are present and therefore
we cannot guarantee that our cakes will not contain trace amounts of these ingredients.
Contact us to discuss any special dietary requirements.
Gluten /Dairy free cakes are available on request.
