Menu 0f flavours
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All of our cakes are baked to order. 4 layers of moist sponge, are filled with 3 layers of flavoured buttercream,
syrup, jams or curds so each bite tastes amazing.
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Below are some of our popular flavour combinations.
As our service is bespoke, if you have a favourite that you can't see just ask and we will do our best to create it for you.
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Victoria Sponge
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Moist vanilla sponge layered with raspberry conserve and madagascan vanilla buttercream
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Vanilla & Raspberry Sponge
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Moist vanilla sponge with fresh raspberries, layered with raspberry conserve and madagascan vanilla buttercream
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Lemon Sponge
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Luscious Lemon zest sponge infused with lemon sugar syrup, lemon curd and madagascan vanilla buttercream
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Lemon & Blueberry Sponge
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Luscious Lemon zest sponge with fresh blueberries, infused with lemon sugar syrup,
lemon curd and madagascan vanilla buttercream
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Chocolate Sponge
Moist chocolate sponge with salted caramel and madagascan vanilla buttercream or chocolate ganache
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Rich Belgium Chocolate Fudge Cake
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Chocolate fudge cake layered with either dark, milk or white chocolate ganache
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Carrot & Walnut Cake
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Moist cake, packed with carrots, fruit, spices and chopped walnuts. Layered with orange zest buttercream
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Coffee & Walnut Cake
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Coffee sponge layered with coffee infused buttercream
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Cherry Bakewell Cake
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Almond sponge layered with cherry preserve and madagascan vanilla buttercream
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Traditional Dark Fruit Cake
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Rich fruit cake packed full of fruit, cherries & citrus peel. Matured with brandy for 8 weeks
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(please note that fruit cakes needs to be ordered 12 weeks in advance)
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Allergy Information
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All our cakes are made in an environment where nuts, soya and alcohol are present and therefore
we cannot guarantee that our cakes will not contain trace amounts of these ingredients.
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Contact us to discuss any special dietary requirements.
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Gluten /Dairy free cakes are available on request.
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